Food on Sundays!

You asked, we listened. You can now enjoy a lovely Sunday lunch to go with the great beer.

Here is the new menu which starts this weekend (Sunday 10th November) starting at 12.00pm.

SUNDAY LUNCH MENU

 Main Course

Sunday Roasts £8.95

Choose from the following English Farm Assured Meats, Served with Roast Potatoes, Yorkshire pudding, Gravy & Seasonal Vegetables

Topside corner cut of Beef, ¼ of Roasted Chicken or Mushroom, Brie & Cranberry Wellington

 

Desserts

 Almond Tart £3.50

Served with cream

Spotted Dick £3.50

Served with custard

Hadley’s Ice Cream £1.95

Locally made award-winning ice cream